Baillie Lodges’Â Clayoquot Wilderness Lodge, nestled in the remote wilderness of Canada’s Vancouver Island, is officially reopened for the 2024 season. New in 2024, the luxury eco-safari lodge – accessible only by seaplane or boat – will welcome its 2024 guests with a refined farm-to-table menu from the newly appointed executive chef Ben Godin, alongside refurbishments to the on-property restaurant, The Cookhouse, as well as additional sustainable initiatives. For his debut season, chef Godin will use his fresh approach to…
